Trailor Menu

Catering Menu

Appetizers

Catering Menu

Entrees

Meat by the Pound

Brisket

USDA Prime

$20

Beef Rib

USDA Prime

$24

Pork Ribs

St. Louis Cut, approx 10-

12 bones per rack.

$20


Pulled Pork


$15

Hot Links

Signature Recipe, very spicy! 

$12

Smoked Chicken

Sliced Chicken Breast, 

house made rub. 

$10